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Boston’s Best Events

Catering

Restaurant kitchens, cooking for your event.

Every event we book is catered by the restaurant where it happens. Real kitchens, real chefs, the menu the room is known for.

Catering

Kitchens that cater

Six partner venues whose kitchens do the most event work.

Back Bay Social Back Bay Social Traditional American Bistro & Bar Up to 200 guests · Back Bay Game On Game On Dynamic Sports Bar & Event Venue - Fenway Up to 450 guests · Fenway Harvard Gardens Harvard Gardens Elevated Comfort Food Up to 150 guests · Beacon Hill Loretta's Last Call Loretta's Last Call Country Bar with Live Music Up to 260 guests · Fenway Summer Shack Summer Shack Classic New England Clam Shack - Cambridge Up to 375 guests · Cambridge Scampo Scampo Contemporary Italian Restaurant Up to 250 guests · Beacon Hill

How catering works

  • The kitchen comes with the room

    When you book a room, the food comes from that restaurant’s kitchen: Back Bay Social’s burgers, Summer Shack’s lobster, Loretta’s smoked brisket, cooked by the team that cooks there every night.

  • Menus built for the event

    Passed appetizers, stations, family style, or plated courses. Dietary needs handled at the menu stage, not at the table.

  • The bar works the same way

    Each venue’s bartenders build a drink list for your event, or we set wine pairings, a beer list, a full open bar, and non-alcoholic options.

  • Off-site and drop-off

    For events away from the venue, ask. Some kitchens travel and some do not, and we will say which.

Tell us about your menu

The kind of event and how many people. We connect you with the right venue chef to build a menu, with options and pricing within one business day.

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